Karen Davies Mould - Sugar Twine 2019
This detailed mould is from Karen Davies' fabulous range of sugarcraft moulds. Perfect for creating foliage to either border cakes or stand alone to frame lettering or detail.
As with all Karen Davies mould this mould can be used with can be used with Sugarpaste, Flower paste, Marzipan, Modelling paste, Chocolate, Candy, Boiled Sugar, Saltdough, Air Drying Clays, Cold Porcelain and Embossing Powder
37cm. x 6.5cm (370mm x 65mm) approx overall measurement.
Instructions and Tips for Use
The moulds are made from high quality, flexible silicone which means that paste comes out easily and they will not rip in normal use.
Before using wash well in warm, soapy water and dry thoroughly with kitchen paper to prevent paste sticking on damp patches.
Use Sugarflair edible lustre colours to give a brilliant satin finish to your completed sugarcraft pieces or paint with Sugarflair paste or droplet food colours. Add Magic Sparkles for great Christmas glitz!
Every mould includes full instructions giving the size of the piece of paste to use in grams and which colours to use to finish.