Katy Sue Moulds - Christmas Sign Posts

Katy Sue

£7.95 

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Katy Sue Moulds - Christmas Sign Posts

Another great mould from Katy Sue Designs  this Christmas Sign post mould contains impressions for 2 different sign posts. One reads 'Merry Christmas' and the other 'North Pole' and each has a candy cane post and snowy top.

Great for cupcakes or Christmas celebration cakes! The sign posts can be modelled individually and laid flat onto the surface of your cupcakes or make two and stick back to back as a perfect addition to a Christmas novelty cake.

Product Information:
90mm x 80mm
All Sizes are Approximate

All Katy Sue moulds are made in the UK and are made with FDA compliant food grade silicone. The Moulds can be used for sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain, salt dough, air drying clays and embossing powder.


 

Instructions and Tips for Use


Wash and dry moulds well before use and lightly dust with corn flour to ease release. Keeping mould on a flat firm surface, push in a smooth ball of paste. Press paste evenly and firmly into mould without overfilling. Use a rolling pin and even pressure to ensure all areas are full and the base is flat. Cut away any excess paste from the edges being careful not to cut into the mould. Turnover mould and release paste embellishment gently onto a clean surface.

The moulds can be made in a base and then painted using food colours - either paste, liquid - or for a lovely sheen use lustre colours with isopropyl alcohol.

Alternatively very small pieces of coloured paste can be pressed into the impressions and then the basic paste colour added to fill the mould. Or for a very simple finish just mould in one colour and then lustre the entire finished mould.

Perfect for use with
Mexican Modelling Paste
Modelling Chocolate
Edible Colours